Saturday, December 25, 2010

Jeweled Fruit Salad

1 pint fresh strawberries, sliced
1 1/2 c. green grapes, halved
1 can mandaran oranges
1 c. fresh blueberries
1 c. fresh raspberries
1 medium kiwi, peeled and chopped

Dressing:

1 c. (8 oz) vanilla yogurt
2 Tbl. orange juice
1 Tbl. mayo
1/2 tsp. grated orange rind

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