From Judy Peerboom
1 9" Quiche
Preheat oven to 375
1 refrigerated pie crust (directions on box)
place pie crust in glass pie pan.
Mix together:
1 1/2 c. cubed cooked ham
1 1/2 c. shredded swiss or cheddar cheese
4 eggs, whisked
1 cup milk
1/2 tsp. salt
1/2 tsp. pepper
1/2/ tsp. dry ground mustard
Broccoli, Asparagus, and/or Tomato slices (optional)
Pour into pie pan. Bake 35-45 min. or until knife inserted in center comes out clean.
Let stand 5-10 minutes before serving.
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